Designed to improve the taste and tenderness of meat, this meat tenderiser from OXO's Good Grips range also reduces cooking time and allows poultry to self-baste.
When marinating, small holes created by its pyramid-shaped teeth serve as pockets for flavourful juices to fully absorb into meat or poultry in less time. Tenderising with the smooth side gives you more uniform results to make frying and grilling easier and more consistent.
The non-slip grip is comfortable and safe to hold while stamping, even when wet and the angle and weight of the head create a stronger impact to minimise your effort.
Dimensions H24 x W6 x D4cm